Tybee Island Social Club Dishes Up Diver Scallops – 41 NBC/WMGT
December 5, 2012 by Editor
Filed under Local Musicians, Regional News, Restaurants & Eateries, Reviews, Spotlight on Small Business
Tybee Island Social Club Owner and Executive Chef Kurtis Schumm stopped by Daybreak for a special edition of Melissa’s Recipe Box. The restaurant is known for its fresh catches, great pairings, and laid back setting.
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Tybee Island Social Club Dishes Up Diver Scallops – 41 NBC/WMGT News
